Projected impact of mexico’s sugar-sweetened beverage tax policy on diabetes and cardiovascular disease: a modeling study

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Projected impact of mexico’s sugar-sweetened beverage tax policy on diabetes and cardiovascular disease: a modeling study

Projected impact of mexico’s sugar-sweetened beverage tax policy on diabetes and cardiovascular disease: a modeling study
2016
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Publication sheet

Nome da publicação: Projected impact of mexico’s sugar-sweetened beverage tax policy on diabetes and cardiovascular disease: a modeling study

Authors: Luz Maria Sánchez-Romero, Joanne Penko, Pamela G. Coxson, Alicia Fernández, Antoinette Mason, Andrew E. Moran, Leticia Ávila-Burgos, Michelle Odden, Simón Barquera, Kirsten Bibbins-Domingo,Editor: Tony Blakely

Source: PLOS Medicine

Published in: 2016

File type: Artigo de periódico

Kind of study: Estudo observacional

Link to the original

Summary

Rates of diabetes in Mexico are among the highest worldwide. In 2014, Mexico instituted a nationwide tax on sugar-sweetened beverages (SSBs) in order to reduce the high level of SSB consumption, a preventable cause of diabetes and cardiovascular disease (CVD). We used an established computer simulation model of CVD and country-specific data on demographics, epidemiology, SSB consumption, and short-term changes in consumption following the SSB tax in order to project potential long-range health and economic impacts of SSB taxation in Mexico.
Mexico’s high diabetes prevalence represents a public health crisis. While the long-term impact of Mexico’s SSB tax is not yet known, these projections, based on observed consumption reductions, suggest that Mexico’s SSB tax may substantially decrease morbidity and mortality from diabetes and CVD while reducing healthcare costs.